How to Make Quick Chocolate Chip Cookies

Chocolate Chip Cookies

Chocolate Chip Cookies is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chocolate Chip Cookies is something that I’ve loved my whole life.

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate chip cookies using 9 ingredients and 9 steps. Here is how you cook that.

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The ingredients needed to make Chocolate Chip Cookies :

  1. Make ready of butter.
  2. Prepare of white sugar.
  3. Get of packed brown sugar.
  4. Take of egg.
  5. Get of vanilla extract.
  6. Get of baking soda.
  7. Get of salt.
  8. Make ready of all-purpose flour.
  9. Get of semi-sweet chocolate bar, chopped into pieces.

Steps to make Chocolate Chip Cookies :

  1. Preheat oven to 175 degrees celsius..
  2. Cream the softened butter with the sugar..
  3. Beat in egg and vanilla extract..
  4. Mix together flour, baking soda, and salt..
  5. Combine dry ingredients with butter/sugar mixture and fold in the chopped chocolate..
  6. Chill the dough for at least 1 hour..
  7. Roll the dough into 1 inch balls and place on a greased baking sheet, 2 inches apart..
  8. Bake for 10 minutes at 175 Celsius..
  9. Remove from the oven and allow the cookies to cool for 10 minutes, before transferring them to a wire rack to cool completely..
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So that’s going to wrap this up for this exceptional food chocolate chip cookies recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague.

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