How to Prepare Quick Banana Spongy Chocolate Cake without butter,egg, condensed milk

Banana Spongy Chocolate Cake without butter,egg, condensed milk

Banana Spongy Chocolate Cake without butter,egg, condensed milk is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Banana Spongy Chocolate Cake without butter,egg, condensed milk is something which I’ve loved my entire life.

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, banana spongy chocolate cake without butter,egg, condensed milk. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we must first prepare a few components. You can cook banana spongy chocolate cake without butter,egg, condensed milk using 12 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Banana Spongy Chocolate Cake without butter,egg, condensed milk :

  1. Get 2 of Ripe Banana.
  2. Take 1/4 cup of Oil.
  3. Prepare 1/2 cup of Curd.
  4. Prepare 1/2 cup of Sugar powder.
  5. Take 1/2 tsp of Baking soda.
  6. Prepare 1 tsp of Baking powder.
  7. Get 1 tsp of Chocolates essence.
  8. Take 1 cup of Maida.
  9. Take 1/2 cup of Milk.
  10. Make ready 2 tbsp of Cocoa powder.
  11. Make ready 1 tsp of Lemon juice.
  12. Make ready 1/4 tsp of Salt -.
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Instructions to make Banana Spongy Chocolate Cake without butter,egg, condensed milk :

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