Chocolate Swiss Roll Cake Recipe is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Chocolate Swiss Roll Cake Recipe is something that I have loved my entire life.
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate swiss roll cake recipe. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate swiss roll cake recipe using 14 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Chocolate Swiss Roll Cake Recipe :
- Take 3 of Egg yolk.
- Make ready 40 gr of Sugar.
- Get 50 gr of Milk.
- Take 35 gr of Oil.
- Make ready 13 gr of Cocoa.
- Take 60 gr of Cake flour.
- Prepare of vanilla essence.
- Take of Meringue:.
- Take 3 of Egg white.
- Take 35 gr of Sugar.
- Get of Chocolate cream:.
- Make ready 100 gr of Whipped cream.
- Make ready 10 gr of Sugar.
- Get 35 gr of Chocolate.
Steps to make Chocolate Swiss Roll Cake Recipe :
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