Simple Way to Prepare Award-winning Taisen's mint chocolate fudge
Don't worry it is just as simple just a few extra steps. How to Make Mint Chocolate Fudge. Add the mint extract and the green food coloring to the white chocolate chips; stir until fully combined.
Taisen's mint chocolate fudge is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Taisen's mint chocolate fudge is something that I have loved my entire life. They are fine and they look wonderful.
Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, taisen's mint chocolate fudge. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
To begin with this particular recipe, we must prepare a few ingredients. You can have taisen's mint chocolate fudge using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Taisen's mint chocolate fudge :
- Get 1 can of of sweetened condensed milk ( 14 ounces ).
- Take 2 of cups of chocolate chips.
- Get 1 of cup of Andes mint chocolate chips.
- Prepare 1 of foil.
- Get 1 of pan for setting.
- Get 1 of cooking spray.
Working quickly, drop a few spoonfuls at a time of. If you like chocolate and mint together, and want something to satisfy your sweet tooth, this fudge will definitely do it! This delightful Mint Chocolate Fudge recipe is made with nutrient dense ingredients for a flavorful and guilt-free treat. With a perfect chewy texture, alongside notes of mint and cacao, you're certain to come back for seconds.
Instructions to make Taisen's mint chocolate fudge :
- Measure out chocolate and mint chips..
- Take foil and line your pan with it. Spray it with cooking spray so the chocolate doesn't stick.
- Open can of milk.
- Pour milk into a saucepan. Add all of the chocolate and mint chocolate chips. Put on medium heat. Stir.
- Continue stirring and melt down the chips until smooth and creamy..
- Spread the mixture evenly into your foil lined pan. You can top this with anything you like from sprinkles, to nuts to extra chips or candy canes !.
- Cover and place in fridge for at least 2 hours.
- Pull out the fudge from the fridge and then pull the foil out. No mess :).
- Cut into small squares. To store use wax paper in between the fudge. Place wax paper , then fudge , wax paper then fudge so they don't stick together. Enjoy !.
This Vegan Mint Chocolate Fudge is the perfect homemade Christmas gift for the vegans in your life! Once the Vegan Mint Chocolate Fudge is set, pop it out from the pan, remove the cling film and slice into squares. Mint Chocolate Fudge is a delicious and easy treat to make. Good luck eating only one piece! How to Make Mint Chocolate Fudge.
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