Simple Way to Prepare Speedy Creamy Chocolate Mousse

Creamy Chocolate Mousse is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Creamy Chocolate Mousse is something which I have loved my entire life. They are fine and they look fantastic.

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, creamy chocolate mousse. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

To get started with this particular recipe, we must prepare a few components. You can have creamy chocolate mousse using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Chocolate Mousse :

1. Prepare of Good quality cooking dark chocolate.
2. Prepare of Cocoa powder, heaped.
3. Get of Whipped cream.
4. Make ready of Castor sugar as per taste.
5. Take of Vanilla extract.
6. Take of Desicated coconut for garnish.

Instructions to make Creamy Chocolate Mousse :

1. Mix in the castor sugar in whipped cream and put it in freezer for chilling.
2. Melt chocolate in double boiler, add in cocoa powder and vanilla extract and gently mix it.
3. Now with the cut and fold technique mix chocolate into whipped cream.
4. When everything is mixed well, place the bowl again in freezer for at least 6 hours.
5. Garnish with desicated coconut before serving.

So that’s going to wrap it up with this exceptional food creamy chocolate mousse recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends.

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