Simple Way to Prepare Favorite Salted Dark Chocolate Peanut Butter Cups

Salted Dark Chocolate Peanut Butter Cups

Salted Dark Chocolate Peanut Butter Cups is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Salted Dark Chocolate Peanut Butter Cups is something which I’ve loved my whole life. They’re nice and they look fantastic.

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, salted dark chocolate peanut butter cups. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

To get started with this recipe, we have to first prepare a few components. You can have salted dark chocolate peanut butter cups using 4 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Salted Dark Chocolate Peanut Butter Cups :

  1. Take 100 g of 85% dark chocolate.
  2. Get 2 tbsp of smooth peanut butter.
  3. Make ready Pinch of salt.
  4. Take 1 tbsp of coconut oil.

Steps to make Salted Dark Chocolate Peanut Butter Cups :

  1. Melt 50 g of chocolate and pour into the bases of 8 mini cases..
  2. Freeze for 10 minutes. Then carefully put a 1/2 tsp of peanut butter in the middle of each cup and return to the freezer..
  3. Melt the remaining chocolate and stir in 1 tbsp of coconut oil while the chocolate is hot. Allow the melted chocolate to cool for a bit. Then take your cups out of the freezer and fill them right up the the brim with the melted chocolate. Pop them back into the freezer until they set..
  4. When set, add a sprinkle of rock salt and your done! Keep in the freezer and let them thaw for a minute before eating. Enjoy 😋.
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