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Chocolate Chip Cookies is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chocolate Chip Cookies is something which I’ve loved my entire life. They are fine and they look fantastic.
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate chip cookies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
To begin with this recipe, we must prepare a few ingredients. You can have chocolate chip cookies using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Cookies :
- Prepare 125 g of butter (soft).
- Prepare 100 g of caster sugar.
- Make ready 100 g of soft dark brown sugar.
- Prepare 1 of large egg.
- Take 220 g of plain flour.
- Make ready 3 tablespoons of cocoa powder.
- Get 1/2 teaspoon of baking powder.
- Make ready 1/2 teaspoon of bicarbonate of soda.
- Prepare 100 g of dark chocolate (either chips or your favourite bar chopped).
- Make ready 75-100 g of chopped pecans or walnuts (optional).
The Chocolate Chip Cookie is America's most famous cookie. What Happens When Chocolate Chip Cookies Bake. Most traditional chocolate chip cookie recipes start with the same basic ingredients and technique: butter and a mix of granulated and brown. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for.
Instructions to make Chocolate Chip Cookies :
- Heat the oven to 180C/350F/Gas 4.
- Put the butter and sugars into a bowl and beat until light and fluffy.
- Beat in the egg.
- Sift the dry ingredients into the bowl, add the chocolate chips and nuts (if using).
- Mix to a stiff dough.
- Using a heaped tablespoon as a measure roll the dough into balls then arrange on two large non-stick baking sheets. Flatten them slightly with your fingers and leave enough space for them to spread..
- Bake for 12-15 minutes.
- Let cool for 3-5 minutes on the trays to firm up slightly and then transfer to a wire rake to cool.
- If you can resist eating them all, store in an airtight container for up to 5 days or freeze for up to a month.
The perfect chocolate chip cookie should be soft, chewy, and crispy, all at the same time, with just the. Welcome to BuzzFeed's Best Chocolate Chip Cookie Guide. What's better than chocolate chip cookies? Chocolate chip cookie dough in your freezer that's ready to go whenever a cookie craving hits. Here's how: How To Freeze Cookie Dough.
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