Steps to Make Ultimate Chocolate Fridge Cake

Chocolate Fridge Cake

Chocolate Fridge Cake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chocolate Fridge Cake is something which I’ve loved my entire life.

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate fridge cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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To get started with this recipe, we have to prepare a few components. You can cook chocolate fridge cake using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate Fridge Cake :

  1. Get 225 g of crushed digestive biscuits.
  2. Make ready 100 g of margarine.
  3. Get 50 g of sugar.
  4. Get 35 g of cocoa powder.
  5. Prepare 1 of heaped table spoon golden syrup.
  6. Prepare 300 g of milk chocolate.

Steps to make Chocolate Fridge Cake :

  1. Melt together margarine, cocoa powder, sugar and golden syrup.
  2. Stir in crushed digestive biscuits.
  3. Press into a greased tin. I use an 11” x 7” tin.
  4. Melt 300g chocolate.
  5. Pour over the top of the base and spread out.
  6. Put into the fridge until firm, then remove and cut into squares (its best to leave it out for 30 minutes before trying to cut).
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So that is going to wrap it up with this special food chocolate fridge cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague.

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