Simple Way to Prepare Speedy Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF

Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF

Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF is something that I’ve loved my entire life.

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, vickys breakfast baked fruity oats, gf df ef sf nf. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook vickys breakfast baked fruity oats, gf df ef sf nf using 14 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF :

  1. Take 180 grams of gluten-free porridge oats.
  2. Make ready 65 grams of soft brown sugar.
  3. Get 1 tsp of ground cinnamon.
  4. Get 1 tsp of baking powder.
  5. Get 1/2 tsp of low sodium salt.
  6. Get 200 grams of chopped strawberries.
  7. Make ready 100 grams of chopped hazelnuts or seeds (optional).
  8. Get 60 grams of chocolate chips, I use Moo-Free / Enjoy Life brands.
  9. Make ready 400 ml of light coconut milk.
  10. Make ready 80 ml of full fat coconut milk.
  11. Make ready 4 tbsp of olive oil.
  12. Get 1 tbsp of vanilla extract.
  13. Take 1 of banana, sliced into discs.
  14. Prepare of extra brown sugar for topping.
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Steps to make Vickys Breakfast Baked Fruity Oats, GF DF EF SF NF :

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