Edible High Protein Cookie Dough is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Edible High Protein Cookie Dough is something which I’ve loved my entire life.
Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, edible high protein cookie dough. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have edible high protein cookie dough using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Edible High Protein Cookie Dough :
- Get 1 scoop of whey protein powder.
- Take 1 tbsp of coconut flour.
- Make ready 1 tsp of unsweetened apple sauce.
- Prepare 1-1.5 tbsp of almond milk.
- Take of dark chocolate chips (optional/topping).
Instructions to make Edible High Protein Cookie Dough :
- Mix the dry ingredients together..
- Stir in the apple sauce..
- Stir in the almond milk – make sure the dough becomes a cookie dough texture. Please note – you may need to adjust the almond milk amount to make it a cookie dough texture. Be sure to add in almond milk, bit by bit..
- Fold in chocolate chips..
- Can eat immediately or optionally chill in fridge for 10-15 mins..
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