Recipe of Award-winning White Chocolate Panna Cotta

White Chocolate Panna Cotta

White Chocolate Panna Cotta is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. White Chocolate Panna Cotta is something that I have loved my entire life. They’re fine and they look fantastic.

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, white chocolate panna cotta. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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To get started with this particular recipe, we have to first prepare a few components. You can have white chocolate panna cotta using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make White Chocolate Panna Cotta :

  1. Get 3 cups of extra thick cream.
  2. Take 1 cup of full fat milk.
  3. Take 250 gms of white chocolate.
  4. Get 4 of tsps agar agar.
  5. Get 1 tsp of vanilla extract.

Instructions to make White Chocolate Panna Cotta :

  1. Roughly chop the chocolate and place it in a bowl and keep it aside for later..
  2. Mix rest of the ingredients in a pan and bring it to boil on a medium heat, stirring occasionally..
  3. Once the mixture has boiled, remove the pan from heat. Add the roughly chopped chocolate to the mixture and stir till the chocolate dissolves..
  4. Pour the mixture into moulds or ramekins and place them in the fridge for at least 4 hours to set..
  5. Unmould and serve with a fruit compote and fruits of your choice..
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