Recipe of Award-winning Peach And Chocolate Millefeuille
Peach And Chocolate Millefeuille is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Peach And Chocolate Millefeuille is something which I have loved my whole life. They’re nice and they look fantastic.
Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, peach and chocolate millefeuille. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
To get started with this recipe, we must first prepare a few components. You can cook peach and chocolate millefeuille using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Peach And Chocolate Millefeuille :
- Get of FRUITS FILLING OPTION 1.
- Make ready 1/2 tsp of vanilla extract.
- Make ready 200 grams of cream cheese.
- Make ready 200 grams of icing sugar.
- Make ready 4 of peach /strawberry/raspberry.
- Take of GARNISH.
- Prepare 12 of puff pastry.
- Take 1 tbsp of grated chocolate.
Steps to make Peach And Chocolate Millefeuille :
- MIX CREAM CHEESE THEN ADD DRAIN AND DRY PEACH AND CHIILED PREVENT TOO RUNNY SET ASIDE.
- roll puff pastry flat and bake 22C C for 10 minute on parchment paper and flatten puff pastry in between with another baking tray on top to weight it down and flatten it.
- Assembled peach filling then top grated chocolate.
- Tips**PEACH CREAM CHEESE MUST REFREGERATE BEFORE FILLING IN**.
- Tips***-PUFF PASTRY SHOULD BE CUT TO BITE SIZE BEFORE FILLING IN.
So that is going to wrap it up with this exceptional food peach and chocolate millefeuille recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague.
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