Step-by-Step Guide to Prepare Any-night-of-the-week Chocolate Ice Cream Roll Cake

Chocolate Ice Cream  Roll Cake

Chocolate Ice Cream Roll Cake is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Chocolate Ice Cream Roll Cake is something which I have loved my whole life. They’re nice and they look fantastic.

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate ice cream roll cake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate ice cream roll cake using 20 ingredients and 0 steps. Here is how you cook it.

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The ingredients needed to make Chocolate Ice Cream Roll Cake :

  1. Prepare of CAKE.
  2. Get 1/2 cup of cake flour.
  3. Take 1/3 cup of unsweetened cocoa powder.
  4. Get 3/4 tsp of baking powder.
  5. Make ready 1/4 tsp of salt.
  6. Make ready 5 of large egg at room temperature.
  7. Get 3/4 cup of granulated sugar, divided use.
  8. Get 1 tsp of vanilla extract.
  9. Take of confectioners sugar for dusting.
  10. Take of FILLING.
  11. Get 6 cup of softened ice cream, I used chocolate chip.
  12. Make ready of CHOCOLATE GANACHE FROSTING.
  13. Make ready 3/4 cup of heavy whipping cream.
  14. Prepare 8 oz of chopped semi sweet chocolate.
  15. Take of GARNISH.
  16. Prepare 12 of Lindor white cho chocolate truffles.
  17. Prepare 1/2 cup of colored sprinkles.
  18. Get of SERVING SAUCES.
  19. Prepare 1 of recipe Coffee Cream Anglaise, recipe attached in step #16.
  20. Take 1 of recipe Hot Fudge Sauce recipe attached in step 16.
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Instructions to make Chocolate Ice Cream Roll Cake :

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