Recipe of Quick Chocolate cake covered with custard

Chocolate cake covered with custard

Chocolate cake covered with custard is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chocolate cake covered with custard is something which I’ve loved my entire life. They are fine and they look fantastic.

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, chocolate cake covered with custard. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chocolate cake covered with custard using 7 ingredients and 7 steps. Here is how you can achieve it.

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The ingredients needed to make Chocolate cake covered with custard :

  1. Get of self raising flour.
  2. Get of milk.
  3. Prepare of olive oil.
  4. Take of sugar.
  5. Make ready of almond essence.
  6. Get of baking powder.
  7. Get of cocoa powder.

Steps to make Chocolate cake covered with custard :

  1. In a bowl mix all dry ingredients.. flour, sugar, baking powder, cocoa powder.
  2. Another bowl mix all liquid ingredients… milk, oil, vanila essence… then mix it with dry ingredients… pour gradually and mix same time….
  3. Grease a the mould and preheat oven for 10 minutes and bake at 180 degrees for 20 minutes…
  4. For decorations… some graded or finely chopped almonds, chocolates, Fruits…. Take 4 tspoon full of custard powder, 4 tsp of milk powder, 4 tsp of sugar, 1 tsp vanila essence.. 11/2 cups of water…
  5. Boil water add sugar… add another bowl mix custard powder and milk powder add vanilla essence… pour this mixture slowly into boiling water and keep stirring same time….
  6. When it becomes a thik consistency it is ready pour it directly on cold cake made… so as it gives a smooth texture and decorate with almonds, fruits and chocolates…
  7. .
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