Recipe of Ultimate Peppermint Crunch Truffles

Peppermint Crunch Truffles is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Peppermint Crunch Truffles is something which I’ve loved my whole life. They’re fine and they look wonderful.

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, peppermint crunch truffles. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

To begin with this particular recipe, we must first prepare a few components. You can have peppermint crunch truffles using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Peppermint Crunch Truffles :

1. Prepare 160 g of gluten and dairy free Oreo style cookies.
2. Prepare 55 g of dairy free cream cheese.
3. Get 100 g of dairy free dark chocolate.
4. Prepare 30 g of dairy free white chocolate.
5. Get of few drops mint extract.

Steps to make Peppermint Crunch Truffles :

1. Place the cookies in a blender with the dairy free cream cheese and mint extract Blend until it forms a soft cookie dough like consistency Roll into 10 small balls Chill in the freezer for 10 minutes.
2. Melt the dairy free dark chocolate and then dip each of the truffles in Remove them with a fork and place on a piece of parchment paper Return to the freezer for 10 minutes Melt the dairy free white chocolate and drizzle over the truffles.

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