Simple Way to Prepare Homemade Soft Doughnuts – Glazed with Chocolate Fudge Or Cinnamon Sugared

Soft Doughnuts - Glazed with Chocolate Fudge Or Cinnamon Sugared

Soft Doughnuts – Glazed with Chocolate Fudge Or Cinnamon Sugared is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Soft Doughnuts – Glazed with Chocolate Fudge Or Cinnamon Sugared is something that I’ve loved my entire life.

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, soft doughnuts – glazed with chocolate fudge or cinnamon sugared. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

To begin with this particular recipe, we have to first prepare a few components. You can cook soft doughnuts – glazed with chocolate fudge or cinnamon sugared using 18 ingredients and 8 steps. Here is how you cook that.

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The ingredients needed to make Soft Doughnuts – Glazed with Chocolate Fudge Or Cinnamon Sugared :

  1. Prepare 3 Cups of Flour (I used self raising).
  2. Make ready 1 Tbsp of Instant Yeast.
  3. Take 1/4 Cup of Sugar.
  4. Prepare 1/4 Tsp of Salt.
  5. Take 1 Cup of Warm Milk.
  6. Make ready 1/4 Cup of Vegetable Oil.
  7. Take 2 of Eggs, Beaten.
  8. Make ready of About a Cup Oil to fry.
  9. Take of For the Glaze:.
  10. Get of Cinnamon Sugared: 2 Tbsp Sugar.
  11. Take 1/2 Cup of Milk.
  12. Take 1/4 Tsp of Cinnamon powder.
  13. Take 2 drops of vanilla Essence.
  14. Prepare of Chocolate Fudge: Icing Sugar (sieved).
  15. Make ready 3 Tbsp of Cocoa (sieved).
  16. Prepare 120 g of Margarine.
  17. Take 1 Tbsp of Choco Primo (sieved).
  18. Take 6 Tbsp of Milk.
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Steps to make Soft Doughnuts – Glazed with Chocolate Fudge Or Cinnamon Sugared :

  1. Mix Flour, sugar, yeast and salt in a large bowl. Make a well in the centre and add – milk, eggs and oil..
  2. Mix and form a soft dough. Cover and let it rise for about and hour..
  3. Roll out dough once risen..
  4. Cut out your doughnuts with your cutters. Set aside for a second rise about 30 Mins..
  5. Heat oil in a deep frying pan – fry your doughnuts for about 3 mins or until golden brown. Drain and set aside to glaze or have them plain..
  6. Cinnamon glaze: Warm Milk and sugar until it disolves. Add cinnamon and mix well. Add few drops of vanilla and stir well..
  7. Fudge Glaze/Icing: Melt Margarine, add milk and boil for 1 min. Remove from heat and icing sugar, cocoa and choco primo and mix. Ready to use..
  8. Enjoy with a Cuppa tea/ coffee!!.
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So that’s going to wrap it up with this special food soft doughnuts – glazed with chocolate fudge or cinnamon sugared recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague.

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