Step-by-Step Guide to Make Super Quick Homemade The Best Chocolate Cake With Chocolate Buttercream

The Best Chocolate Cake With Chocolate Buttercream

The Best Chocolate Cake With Chocolate Buttercream is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. The Best Chocolate Cake With Chocolate Buttercream is something which I’ve loved my whole life. They’re fine and they look wonderful.

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, the best chocolate cake with chocolate buttercream. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

To begin with this particular recipe, we have to prepare a few ingredients. You can have the best chocolate cake with chocolate buttercream using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make The Best Chocolate Cake With Chocolate Buttercream :

  1. Take 250 g of Softened Unsalted Butter (for the cake batter).
  2. Get 350 g of Caster Sugar.
  3. Prepare 4 of Eggs.
  4. Take 250 g of Self-Raising Flour.
  5. Make ready 200 ml of Water (Walm).
  6. Get 75 g of Cocoa Powder.
  7. Take 75 ml of Vegetable Oil.
  8. Get 2 TSP of Baking Powder.
  9. Prepare 150 g of Softened Salted Butter (for the buttercream).
  10. Prepare 300 g of Sifted Icing Sugar.
  11. Prepare 200 g of Milk Or Dark Chocolate.
  12. Make ready 300 g of fresh strawberries and raspberries.
Read :   Steps to Make Award-winning Chocolate Cake

Instructions to make The Best Chocolate Cake With Chocolate Buttercream :

  1. Pre-Heat your oven to 200°c.
  2. In a measuring jug, mix together your oil, cocoa powder and Walm water..
  3. In a stand mixer, cream together your butter and sugar until light and fluffy..
  4. Next, add in your eggs to the mixture one at a time until you are left with a loose batter..
  5. After that, alternate between your flour and cocoa mixture, starting with your flour and adding in thirds..
  6. Before putting the cake in the oven, add in your baking powder and separate the batter into two 8inch round baking tins..
  7. Bake the batter for around 35-40m, until a skewer comes out clean..
  8. Wait for the cakes to cool for just 15m before carefully taking them out of your tins and leaving in the fridge for a further 15m until completely cooled..
  9. Next, for the butter cream, whip up your butter for 3-5m until pale in colour, then slowly add in your icing sugar and melted chocolate until you are left with an indulgent chocolate buttercream..
  10. To stack the cake, take one of your layers and place onto a turn table, then add a third of your buttercream on top of that and smooth out..
  11. After that, place on your second layer of cake and add a third to the top of the cake and a third to the sides before smoothing out with a palette knife..
  12. Finally, arrange your fresh fruit in a moon shape at the top of your cake and enjoy!!.
Read :   Easiest Way to Prepare Award-winning Almond & kaju low calories ladoo & barfi

So that is going to wrap this up for this special food the best chocolate cake with chocolate buttercream recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends.

Read :   How to Prepare Perfect Twix chocolate 🍰 Cake

Don’t forget to share with relatives via social media, for example twitter , whatsapp , instagram or fecebook Thank you for reading , go on get cooking!.

Leave a Reply

Your email address will not be published. Required fields are marked *