How to Make Chocolate Banana BreadWhat's better than banana bread? I cannot explain enough how much. Rich and sweet, Double Chocolate Banana Bread is an amazingly tasty twist on the classic Banana Bread recipe.
Double chocolate banana bread is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Double chocolate banana bread is something that I’ve loved my whole life. They’re fine and they look wonderful.
Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, double chocolate banana bread. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook double chocolate banana bread using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Double chocolate banana bread :
- Prepare 1/2 cup of butter, softned.
- Get 1/2 cup of brown sugar.
- Make ready 1/4 cup of white sugar.
- Take 1 of large egg.
- Prepare 2 tsp of vanilla extract.
- Take 3 of medium bananas, mashed – about 1 cup.
- Take 1/4 cup of sour cream.
- Prepare 1 cup of all-purpose flour.
- Prepare 1/2 cup of cocoa powder.
- Make ready 1 tsp of baking powder.
- Make ready 1/2 tsp of salt.
- Prepare 1 cup of milk chocolate chips.
Tender and moist banana bread never tasted so good. I'm a banana bread freak- which is kind of funny because I don't really like bananas. Double chocolate paleo banana bread bars made with almond flour and coconut flour. Our Double Chocolate Banana Bread is an easy banana bread recipe that's moist, fluffy, and loaded with chocolate chips.
Instructions to make Double chocolate banana bread :
- Preheat oven to 170ºC. Spray a 9x5x3 loaf pan with non – stick spray..
- Add the butter and sugar to a mixing bowl and mix until well combined..
- Beat in the egg, vanilla, bananas and sour cream..
- Stir in the flour, cocoa powder, baking soda and salt..
- Pour mixture into prepared loaf pan..
- Sprinkle the top with chocolate chips and gently press them into the batter..
- Bake for 60 minutes or until a tester comes out clean. If you under bake this, the center will sink upon cooling..
- Let the bread cool completely before cutting and serving..
Easy to make, dense, fudgy, and perfect chocolatey indulgence in every bite. Enjoyed as a snack, breakfast or dessert. The best double chocolate banana bread recipe you'll ever need! Made with almond flour, it's gluten free, dairy free, and paleo! Grab the milk and enjoy the chocolatey goodness!!
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