How to Prepare Ultimate Chocolate Chip Muffins
Chocolate Chip Muffins is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Chocolate Chip Muffins is something that I’ve loved my whole life.
Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate chip muffins. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
To begin with this recipe, we must prepare a few ingredients. You can cook chocolate chip muffins using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Chip Muffins :
- Get 250 g of self raising flour, sifted.
- Make ready 1 tsp of bicarbonate of soda.
- Get 150 g of white, milk, dark chocolate chips or any mixed.
- Prepare 100 g of caster sugar.
- Take 2 of eggs, lightly beaten.
- Take 150 ml of natural plain yogurt.
- Prepare 100 g of butter, melted.
Instructions to make Chocolate Chip Muffins :
- Heat oven to 200c. Line a 12 hole muffin case with paper cases..
- In a bowl add the flour, bicarbonate of soda, vanilla essence, cinnamon, yogurt, eggs and melted butter. Stir to combine. Don't over stir it as it'll become tough once baked..
- Spoon the mixture into the case and bake for 20-25 minutes (times may vary)..
- Transfer to a cooling rack once baked. Will last up to 3 days in an air tight container..
So that’s going to wrap it up with this special food chocolate chip muffins recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends.
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