My specialty triple chocolate cookies with marshmallows is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. My specialty triple chocolate cookies with marshmallows is something which I’ve loved my whole life. They are nice and they look fantastic.
Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, my specialty triple chocolate cookies with marshmallows. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
To get started with this recipe, we have to prepare a few ingredients. You can cook my specialty triple chocolate cookies with marshmallows using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make My specialty triple chocolate cookies with marshmallows :
- Make ready 255 grams of unsalted butter.
- Get 200 grams of sugar.
- Make ready 200 grams of brown sugar.
- Take 2 of eggs.
- Prepare 2 tsp of vanilla extract.
- Prepare 350 grams of flour.
- Make ready 60 grams of unsweetened cocoa powder.
- Get 1 tsp of baking soda.
- Get 1 pinch of of salt.
- Make ready 1 cup of marshmallows.
- Prepare 1 of more good quality chocolate for the toppings.
- Get 1 cup of semi dark good quality chocolate crushed (you can use any kind of chocolate or chocolate chips).
Steps to make My specialty triple chocolate cookies with marshmallows :
- Preheat oven to 350°F.
- Use a hand mixer to beat together the butter (room temperature) with the sugars until creamy..
- Add one egg and beat until well incorporated, then add the second egg along with the vanilla extract, beat until well combined..
- On a separate bowl, combine the flour, baking soda, cocoa and salt.
- Slowly add the dry ingredients to the wet ingredients, mix together with a hand mixer until everything is well combined..
- Add the chopped chocolate to the batter, and combine them with a spatula..
- You can use a tablespoon or use your hands to form balls from the cookie dough and drop them on the baking sheet making sure to leave a space between each cookie..
- Bake for around 10 minutes until the tops are dry..
- Cut marshmallows in halves, place each on top of the cookies, and put them back in the oven for a couple of minutes, until the marshmallows melt. then remove them from the oven and add chocolate chunks on top of each cookie, put them back in the oven just so that the chocolate melts a bit..
- Transfer to a cooling rack and cool completely..
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