Step-by-Step Guide to Prepare Super Quick Homemade Rich Chocolate Cookies

Rich Chocolate Cookies

Rich Chocolate Cookies is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Rich Chocolate Cookies is something that I have loved my whole life.

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, rich chocolate cookies. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

To get started with this recipe, we must first prepare a few ingredients. You can cook rich chocolate cookies using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Rich Chocolate Cookies :

  1. Prepare of use a 5 cm round cookie cutter.
  2. Make ready 100 g of unsalted butter, room temperature.
  3. Make ready 60 g (2.1 oz) of granulated sugar.
  4. Make ready 20 g of (0.7 oz, 3.3 Tbsp) ground almonds.
  5. Prepare 100 g (3.5 oz) of couverture chocolate, bitter.
  6. Prepare 140 g (4.9 oz) of cake flour, or all-purpose flour.
  7. Make ready 1 g (1/4 tsp) of baking powder.
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Steps to make Rich Chocolate Cookies :

  1. My You tube Recipe Channel→ Fumie's Recipe https://youtu.be/PIwxPPSd3-w.
  2. Put the chocolate in a heat-resistant container and microwave it for 1.5 minutes at 600W. Stir it to melt. Let it cool as it is. Cream butter until smooth. Add sugar in 2 parts, mix well each time..
  3. Use an electric hand mixer to beat on low speed for 3-4 minutes until whitish a little. Make sure the chocolate is not warm (room temperature) and add it to the butter. Mix well until smooth..
  4. Add ground almonds and mix well while crushing the lumps. Sift flour and baking powder over the batter..
  5. Fold it like scooping flour and cutting the batter. Fold until it turns chocolate color..
  6. Gather the dough to the center. Use a spatula to press and spread the dough to stick it to the inside of the bowl..
  7. Gather the dough again and upside down. Repeat pressing and spreading one more time..
  8. Place the dough on cling wrap. Fold one side of plastic wrap to cover the dough, press it to flatten. Next, fold cling wrap and dough together in half, press it. Repeat that another 4-5 times until smooth..
  9. Place the dough between oven sheets (or cling wrap) and roll it out to a thickness of 1 cm / 0.4". Let it sit in a freezer for 15-20 minutes, leaving the oven sheet on..
  10. Cut it with a round cookie cutter, 5 cm / 2 inches diameter, arrange them on a baking sheet. Re-roll the dough scraps and cut..
  11. Cool it in the freezer for 1 hour. Preheat an oven to 190℃ / 374 F. Turn down the oven to 170 ℃ / 338 F and bake for 12 minutes..
  12. After removing it from the oven, let it cool as it is for 15 minutes while leaving them on the baking sheet. Freshly baked is very soft. Remove them from the baking sheet. Done. Thank you!.
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So that is going to wrap this up for this exceptional food rich chocolate cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends.

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