Microwave Chocolate Cake in a Mug with Cream Cheese FrostingThe Semisweet Sisters. View full nutritional breakdown of Low calorie chocolate mug cake! calories by ingredient. This really is easy to make, cheap compared to other snack cakes, and very quick to stir up and cook in the microwave.
Low calorie chocolate mug cake is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Low calorie chocolate mug cake is something that I have loved my whole life. They’re nice and they look fantastic.
Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, low calorie chocolate mug cake. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
To get started with this recipe, we have to prepare a few ingredients. You can cook low calorie chocolate mug cake using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Low calorie chocolate mug cake :
- Take 1 cup of almond flour.
- Make ready 1/2 table spoon of unsalted butter.
- Get of Milk.
- Get of Chocolate syrup.
- Prepare of Crusted sugar.
The only thing I did different was a pinch of salt. This recipe makes an easy paleo chocolate cake in a mug, too. This chocolate mug cake recipe has no eggs and can be made for one or two (if you like to share). It is one of the easiest dessert recipes you'll ever make and I don't know cook time or temperature for an oven…I'd imagine it'd be a very quick cook time at a low temp., but since I didn't test the recipe for an.
Steps to make Low calorie chocolate mug cake :
- Put almond flour in a mug.
- Add milk, butter, sugar.
- Mix all this ingredients in a the same mug.
- Microwave for 20-30 seconds.
- Pour whipped cream or blueberries 🫐(optional) and there you have it!.
Soft, sweet & fudgy low-cal chocolate mug cake perfect for cravings. Keyword Cake, chocolate cake, Easy Recipe, microwave, Microwave Recipes, Mug Cake. In a mug whisk all the dry ingredients together. Add all the wet ingredients to the dry ingredients. This low-calorie chocolate mug cake only requires ¼ teaspoon of coconut oil (or butter, if you prefer!) and no eggs.
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