Walnut Chocolate Cake Truffles is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Walnut Chocolate Cake Truffles is something which I have loved my whole life. They’re fine and they look fantastic.
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, walnut chocolate cake truffles. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
To get started with this particular recipe, we have to prepare a few ingredients. You can have walnut chocolate cake truffles using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Walnut Chocolate Cake Truffles :
- Make ready 1 1/2 cup of chocolate cake (crumbs).
- Make ready 1 cup of chocolate to melt in bar (chopped) or pearls.
- Prepare 6 tablespoons of heavy whipping cream.
- Take 1 tablespoon of butter.
- Take 1 tablespoon of dulce de leche (not pastry).
- Make ready of Chocolate liqueur or any liqueur (to taste) (optional).
- Make ready of Chopped nuts (necessary amount).
- Get of Chocolate chips (necessary amount).
- Take of Coconut flakes (necessary amount).
- Make ready Tablespoon of with rounded shape (measure).
- Take cups of Paper candy.
Steps to make Walnut Chocolate Cake Truffles :
- Melt the chocolate in bain marie or in the microwave along with the heavy shipping cream and butter.
- To melt the chocolate: To bain marie: Place boiling water in a pot At low temperature maintain the water temperature Place inside the pot a container with the chocolate inside it, the container should not touch the bottom and that is not be submerged in the water When it starts to melt stir until the chocolate is completely melted.
- In the microwave: Place the chocolate in a container in the microwave, melt it at maximum temperature for 30 seconds Remove, stir, put back 15 seconds Repeat periods of 15 minutes, removing from microwave and stirring until the chocolate is completely melted Tip. If the optimum point of melting is accidentally exceeded, you can recover the chocolate by adding pearls or chocolate fragments by mixing them until they are melted in the chocolate.
- Add and mix the cake in small portions with the melted chocolate.
- Add the dulce de leche, mix Add the liquor (optional) Refrigerate for one hour.
- Sprinkle with a minimum amount of spray oil a tablespoon (measure), repeat this step before taking the filling measure so that it does not stick Take a measure of the filling Take it between the palms of your hands, make it roll to give it a rounded shape Place the filling on the chopped nuts, chocolate chips or coconut flakes, turn it so that the nuts, chocolate chips or coconut flakes stick.
- To serve place it inside a paper candy cup Repeat the procedure until finishing with the filling.
So that is going to wrap it up with this exceptional food walnut chocolate cake truffles recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague.
Don’t forget to share with relatives via social media, for example instagram , fecebook , twitter or whatsapp Thanks again for reading , go on get cooking!.