How to Make Favorite Homemade Bounty Bars

Homemade Bounty Bars

Homemade Bounty Bars is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Homemade Bounty Bars is something which I’ve loved my entire life.

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, homemade bounty bars. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

To get started with this particular recipe, we have to prepare a few components. You can cook homemade bounty bars using 4 ingredients and 5 steps. Here is how you can achieve it.

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The ingredients needed to make Homemade Bounty Bars :

  1. Prepare 100 g of desiccated coconut.
  2. Take 1/2 cup of condensed milk.
  3. Make ready 2-3 tbsp of milk powder.
  4. Get 150 g of sweet Cadbury chocolate.

Steps to make Homemade Bounty Bars :

  1. Take a kadhai and put condensed milk in it and stir it. Add milk powder and coconut in it and stir it continuously. When the mixture gets thick then turn off the flame..
  2. Take a plate and grease the plate with butter and put the prepared coconut mixture in it and settle it evenly from all the sides with the help of spatula and keep it in fridge for 1 hour..
  3. After 1 hour take out the plate from fridge and cut the bars with the help of knife. Now take a bowl and put the chocolate in it and melt on double boiler. When the chocolate gets melted then deep the coconut bars in it and take out the bars with the help of fork..
  4. Keep the Bounty Bars in the fridge for 1-2 hour..
  5. Your homemade Bounty Bars is ready to serve and enjoy it..
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