Step-by-Step Guide to Prepare Any-night-of-the-week Chocolate swirl bread

Chocolate swirl bread
The chocolate filling is layered into the dough then rolled up tightly into a log. It's usually made at Christmas and. Matcha chocolate swirl bread. by Kirbie.

Chocolate swirl bread is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chocolate swirl bread is something which I’ve loved my entire life.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, chocolate swirl bread. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

To begin with this recipe, we have to first prepare a few components. You can cook chocolate swirl bread using 10 ingredients and 9 steps. Here is how you can achieve that.

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The ingredients needed to make Chocolate swirl bread :

  1. Take of Main dough.
  2. Make ready 250 g of bread flour.
  3. Get 170 g of milk.
  4. Prepare 3 g of Yeast.
  5. Take 5 g of salt.
  6. Prepare 40 g of Sugar.
  7. Prepare 25 g of butter.
  8. Get of Chocolate dough.
  9. Take 10 g of chocolate powder.
  10. Get 15 g of milk.

The bread came out super soft. The chocolate flavor and matcha flavor was on the light side but still tasty. This easy and quick gluten-free chocolate chip bread is sprinkled with a cinnamon and brown sugar mixture and has a decadent cinnamon swirl baked right in. Pretty chocolate swirls bread great toasted with tea or coffee.

Instructions to make Chocolate swirl bread :

  1. Mix everything together for the main dough, after 30 mins, add in butter to knead, the dough become sticky.
  2. After 10-15mins, it will become non. Sticky dough ; divided the dough in 2 and add in the ingredient for the chocolate dough, and mix well..
  3. Wait an hour, for it to double in size.
  4. Take the dough n press it to release the air, do the same with both dough.
  5. Roll it into rectangular shape.
  6. Put them tgt.
  7. Roll them tgt.
  8. Put oil in the case, let it rise for 30 mins.
  9. Put it in oven 180 degree for 20 min.
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With thick ribbons of chocolate swirled into every bite, you'll never look at banana bread the same way So I think my bread is going to be the "Banana Marble Swirl Chocolate Bread". Prepare the chocolate filling by adding chopped chocolate in to a bowl, add some milk and melt it in a microwave oven until the mixture get smooth. Roll out the dough into a rectangle, spread the. This recipe requires minimum effort with the help of a bread maker. All you needed to do is add in all the ingredients into the pan, set the setting and let it do its job.

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So that is going to wrap it up for this special food chocolate swirl bread recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague.

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