Simple Way to Make Speedy Chocolate Cream Cake

Chocolate Cream Cake

Chocolate Cream Cake is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chocolate Cream Cake is something which I have loved my entire life. They’re nice and they look fantastic.

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate cream cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

To begin with this recipe, we have to first prepare a few components. You can cook chocolate cream cake using 11 ingredients and 2 steps. Here is how you cook that.

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The ingredients needed to make Chocolate Cream Cake :

  1. Get 250 gr of flour.
  2. Get 3 of eggs.
  3. Take 150 gr of sugar.
  4. Prepare 200 ml of sunflower oil.
  5. Make ready 150 ml of milk.
  6. Get 1 tsp of baking powder.
  7. Prepare 1/2 tsp of vanilla extract.
  8. Make ready 5 tsp of cocoa powder.
  9. Take of For chocolate cream:.
  10. Make ready 200 ml of cream.
  11. Get 300 gr of bitter chocolate.

Instructions to make Chocolate Cream Cake :

  1. Stir eggs and sugar and mix on high level. Add oil and milk. Add vanilla extract. Add flour, baking powder and cocoa powder. Stir all ingredients with a spatula. Bake it 180°c preheated oven for 20 minutes. Wait until your cake becames room temperature for decorating..
  2. Melt you chocolates in microwave and mix them with cream. Spread your chocolate cream all around the cake and put chocolate chips on top..
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So that’s going to wrap this up with this special food chocolate cream cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends.

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